Ivory Coast’s beloved staple food gains UN cultural heritage status

Attiéké is made from fermented cassava flour and has become popular across West Africa.

from BBC News https://ift.tt/QaZ9Bxb

No comments:

Post a Comment

Main Post

Three children drown every day in India's wetlands. But mothers are fighting back

Mothers in the harsh Sundarbans delta are battling the rising tide of child drownings. from BBC News https://ift.tt/h1jnTqH